Autor: Stephan Beuer / Martin Stangl / Edward P. Allen
1st Edición 2024
Pasta blanda; 21 x 24 cm; incl 8 Videos, 80 páginas
Idioma: Inglés

ISBN 978-1-78698-123-3
QP Deutschland
 
This book is a concise resource for understanding the myriad suturing options available to dentists today. It includes recently developed suturing concepts pertinent to both conventional oral surgery and oral microsurgery. The text is supplemented with step-by-step drawings and photographs of the various techniques performed on an animal model, which once mastered can be readily applied in a clinical setting. The final chapter discusses the management of the occasional complications encountered during and after surgery.

Contents
Chapter 1. Introduction
Chapter 2. Suture Instruments
Chapter 3. General Rules of Suturing in Dental Surgery
Chapter 4. The Surgical Knot: Suture Techniques – Suture Techniques and Their Indications at a Glance
Chapter 5. Time to Suture: The Most Important Facts in Brief
Chapter 6. Complication Management